@cris_noguer

cristina noguer @cris_noguer

@shestemproject www.existe.agency

http://www.cristinanoguer.com/

On our way to Cabo Verde
@cris_noguer

On our way to Cabo Verde

An intent of a water portrait
@cris_noguer

An intent of a water portrait

Getting it ready for the performance! 🥁🎊🐡😬 #arkakinari
@cris_noguer

Getting it ready for the performance! 🥁🎊🐡😬 #arkakinari

One is sailing for hours...and suddenly facing reality again. Mesmerizing floating oil plant next to puerto Santa Cruz de Tenerife! #arkakinari
@cris_noguer

One is sailing for hours...and suddenly facing reality again. Mesmerizing floating oil plant next to puerto Santa Cruz de Tenerife! #arkakinari

About 20 dolphins welcome us while getting into the La Graciosa island, meanwhile some of us where getting the boat ready to anchor, @novaruth magically made some boatmade donoughts 🤩, and for some reason...we run to touch the land 😂. #arkakinari #ecology  #arkakinari
@cris_noguer

About 20 dolphins welcome us while getting into the La Graciosa island, meanwhile some of us where getting the boat ready to anchor, @novaruth magically made some boatmade donoughts 🤩, and for some reason...we run to touch the land 😂. #arkakinari #ecology #arkakinari

I’ve just joined @arkakinari. Right now in Rabat getting things ready to go to Tenerife! 💫 #arkakinari
@cris_noguer

I’ve just joined @arkakinari. Right now in Rabat getting things ready to go to Tenerife! 💫 #arkakinari

I am always questioning myself on how to be a responsable and a conscious traveler, become a visitor instead of a tourist. Supporting local economies without condemning them. For now I’ve slept at Hotel Central Casablanca, got a fried anchovies and eggplant sandwich from a tiny shop, got some fruits at a stand on the street and took a shared taxi to the train station. Ideas are welcome on #responsibletravelling
@cris_noguer

I am always questioning myself on how to be a responsable and a conscious traveler, become a visitor instead of a tourist. Supporting local economies without condemning them. For now I’ve slept at Hotel Central Casablanca, got a fried anchovies and eggplant sandwich from a tiny shop, got some fruits at a stand on the street and took a shared taxi to the train station. Ideas are welcome on #responsibletravelling

Silk scarf of travertine stone artwork by @carlatramullas 📷by @laia.benavides
@cris_noguer

Silk scarf of travertine stone artwork by @carlatramullas 📷by @laia.benavides

Officially the end of my summer! The best I did this past august: Water kefir with 3 small pieces of beetroot, 5 leaves of mint and one clove, all added in the second fermentation at Mas Nyam Nyam. Do it, it’s really delicious!
@cris_noguer

Officially the end of my summer! The best I did this past august: Water kefir with 3 small pieces of beetroot, 5 leaves of mint and one clove, all added in the second fermentation at Mas Nyam Nyam. Do it, it’s really delicious!

Thanks to @slowresearchlab for this book! ...”evolving together toward more balanced and resilient forms of living”.
@cris_noguer

Thanks to @slowresearchlab for this book! ...”evolving together toward more balanced and resilient forms of living”.

Littles! Good food grown next door
@cris_noguer

Littles! Good food grown next door

No filters 🤷🏼‍♀️ just nature
@cris_noguer

No filters 🤷🏼‍♀️ just nature

Very satisfied with the results of our last workshop! The olfactory art and thecnology! @shestemproject is a none profit project to motivate young woman to enrole into stem careers! @sonarplusd
@cris_noguer

Very satisfied with the results of our last workshop! The olfactory art and thecnology! @shestemproject is a none profit project to motivate young woman to enrole into stem careers! @sonarplusd

Next